Sunday, March 21, 2010

Happy Spring!

One of the best parts of spring is getting outside to work in the yard and garden. This year I've decided to clear out what was a flower garden in my back yard and dedicate it just to growing edibles. This will be my first real vegetable garden, so I've started a blog to track how it goes (and how it grows). 
So far, it just looks like a black patch of dirt, but there are seeds in there: carrot, radish, spinach, peas...and I'm learning about starting tomatoes from seed, so I have a ton of those in little cups, too.

If you want to check it out, and maybe follow along as I either systematically kill everything I plant or harvest lots of yummy fresh veggies, it's here. Take a look.

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